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Iwate
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Iwate
Polano, Handmade Ice Cream Shop
A Specialty Shop for Delicious Handmade Gelato
A gelato specialty shop located in Genbicho, Ichinoseki City, Iwate. Known for a wide variety of house-made gelato, including classics such as "Vanilla," "Fruit Mix," and "Matcha," as well as seasonal selections, the shop remains lively year-round. Situated in a popular sightseeing area known for Genbikei Gorge, it serves as a convenient stop during a visit.
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Iwate
Seafood behavior center
Enjoy Fresh Seafood That Can Only Be Found in Stores Directly Managed by Fisheries Producers
A restaurant and direct sales facility directly managed by a fisheries industry, located about a 10 - minute walk from BRT Ofunato Station on the JR Ofunato Line. From seafood caught in the waters near Ofunato, where the Oyashio and Kuroshio Currents collide, a rich fishing ground, to farmed products such as scallops and oysters, you can only find fresh seafood lined up in stores directly managed by fisheries producers. The seafood on display at the store can be cut into sashimi, or cooked and eaten on the spot (separate Dish fee required). At the cafeteria, you can enjoy Sanriku seafood such as fries and sashimi, as well as the standard scallop and oyster set meal, which you can eat while grilling on the grill attached to the table.
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Iwate
Vegitoma, Wood-fired Pizza
Transforming Finite Resources Into Pizza Value
This takeout pizza shop is operated by "Prusik Co., Ltd.," a company specializing in tree removal in residential areas and gardens in Iwate Prefecture. The shop operates under the concept of "not just cutting down trees or burning them, but creating something more," while striving to minimize environmental impact. The firewood used is sourced from logs that would have been discarded during tree removal. Each pizza is baked using environmentally friendly firewood and is handmade. These meticulously crafted pizzas are favored by both locals and tourists, particularly those visiting Ryusendo Cave, just a 5-minute drive away from the shop.
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Iwate
Tsugaru Niboshi Chuka Soba Samurai Boogie
A Niboshi Ramen Shop Constantly Bringing Fresh Innovation
This Niboshi (dried sardine) ramen restaurant is located about a two-minute walk from JR Kuji Station. It was founded with the aim of sharing the appeal of niboshi ramen by combining the thriving chicken culture of Iwate Prefecture with the niboshi culture of neighboring Aomori Prefecture. At the time, neither niboshi ramen nor "morning ramen" (ramen enjoyed for breakfast) was widely known in Kuji City, and the restaurant faced some challenging years. By embracing the philosophy of local production for local consumption, it sources "Orizume Sangen Pork Sasuke" from Iwate for its char siu, locally caught sardines for the broth, and noodles developed in collaboration with a social welfare organization. Through this commitment to regional flavors, the restaurant has become a local favorite, attracting guests of all ages with its diverse menu.
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Iwate
Juwari Soba Takaraya
Freshly Ground 100 Percent Soba Served in an Old Folk House
At "Juwari Soba Takara-ya," diners can enjoy aromatic 100% buckwheat soba freshly ground on a millstone daily. Located in a renovated old house that retains its traditional charm, the restaurant is popular among locals and tourists. The broth, made with soy sauce from Iwate's Kido Soy Sauce Shop, pairs perfectly with the soba. Plans are underway to offer online sales, making this delicacy accessible nationwide.
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Iwate
NEVERLAND VILLAGE
Community Cafe with a Relaxed Atmosphere
Located just a short walk from Unosumai Station on the Sanriku Railway, "NEVERLAND VILLAGE" is a cafe born of the wish to create a place in Kamaishi, Iwate, where children and grown-ups alike can spend time at ease. As a place for relaxation, it serves as a spot where a wide range of people can connect.
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