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Ibaraki
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Ibaraki
Kappo Izumi
Authentic Japanese Cuisine Made With Seasonal Ingredients
This long-established Japanese restaurant in Mito City, Ibaraki Prefecture, has a history of over 80 years. Reservations are required and guests can enjoy authentic Japanese cuisine made with seasonal ingredients from Ibaraki, including "Hitachi beef," monkfish, and eel. The relaxing atmosphere of all private rooms makes it ideal for special occasions such as celebrations and anniversaries. Enjoy the traditions and seasonal flavors of Ibaraki to the fullest, along with the generous hospitality that creates a luxurious experience and the exquisite dishes that showcase the skill of our artisans.
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Ibaraki
Izumi Saryo
Enjoy Creative Italian Cuisine Featuring Local Ingredients With Ocean Views
This café is located in Oarai Town, Ibaraki Prefecture. It offers creative Italian cuisine and café dishes prepared with plenty of fresh local ingredients. A wide selection of takeout items is also available, and the first floor features a tourist information desk and a little souvenir shop, making it an ideal stop during sightseeing. On the second floor, guests can enjoy a leisurely meal while taking in ocean views. Be sure to try dishes that showcase local specialties such as "Hitachi beef," local fish, and chestnuts.
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Ibaraki
Chezken
French Dining with a Casual Touch for Special Days
This French restaurant in Mito City, Ibaraki, serves authentic cuisine prepared with generous use of locally sourced seasonal ingredients. A range of thoughtfully curated courses is available throughout the day, from lunch to dinner. Set in a quiet residential neighbourhood, the white-walled Western-style house exudes elegance and calm, featuring private rooms that accommodate group dining. The approach and garden are beautifully maintained, offering a warm welcome and a soothing escape from the everyday. Perfect for anniversaries, business gatherings, or simply for adding a touch of luxury to an ordinary day.
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