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Toyama
Set quietly at the foot of the mountains in western Toyama, this restaurant and lodging evokes the countryside of Italy’s Tuscany region. The name combines the Italian words for "agriculture" and "tourism," along with a term expressing a wholesome way of life, reflecting a concept centered on local ingredients and an appreciation of nature and satoyama culture. Northern Italian regional cuisine is presented using vegetables and rice grown without pesticides on the property’s own farm, along with locally sourced livestock products.
An adult-only trip is a chance to do what you want without worrying about anyone else. If your hotel is attached to a theme park, you can enjoy the world view of the park even at the hotel, which is sure to leave you with unforgettable memories. If you want to play in the sea in the summer, choose a resort hotel with marine activities, a hotel with tours if you have a place you want to go, a hotel with a pool if you want a relaxing long stay, etc. If you choose a hotel that has everything you want to do, you will be in the top rank. It will be a journey above.
All 3 facilities
天然温泉 浜辺の宿 あさひや
JR Himi Line’s Shimao Station is approximately a 5-minute walk away. The inn is located near Shimao Beach, one of Toyama’s most iconic seaside spots, and is known for its seafood cuisine. Toyama Bay, often called a "natural live tank," is among Japan’s leading fishing grounds, with a rich variety of fresh catch available throughout the year. Seasonal local fish and regionally sourced dishes are served in a one-night, two-meal stay. The property features three private natural hot spring baths, with mineral-rich water drawn from the nearby coast that gently warms the body from within. Scenic viewpoints and cultural attractions are also close by, offering a fulfilling Himi experience for guests of all ages.
移り住みたくなる宿『イミグレ』
A relaxing inn overlooking Toyama Bay that opened in 2018. The concept is "An Inn That Will Make You Want to Move." "Our aim is for visitors to fully experience the appeal of Himi in its food, scenery, and people, and to fall in love with this town," says the owner. For meals, enjoy dishes made with fresh fish from Toyama Bay, known locally as "Kitokito" (meaning exceptionally fresh), "Himi Beef," the local brand of beef, and locally grown vegetables, all served in a theater-style restaurant with ocean views from every seat. Enjoy the leisurely flow of time while admiring the spectacular view of "the Tateyama Mountain Range across Toyama Bay."
アグリツーリズモ ヴィバ ラ ヴィータ
Set quietly at the foot of the mountains in western Toyama, this restaurant and lodging evokes the countryside of Italy’s Tuscany region. The name combines the Italian words for "agriculture" and "tourism," along with a term expressing a wholesome way of life, reflecting a concept centered on local ingredients and an appreciation of nature and satoyama culture. Northern Italian regional cuisine is presented using vegetables and rice grown without pesticides on the property’s own farm, along with locally sourced livestock products.
